YOUR ICONIC FRENCH PASTRY : Macarons are the iconic French pastry. Make your own beautiful and delicious French macarons and dive into authentic French flavors thanks to our baking mix. Crusty outside and chewy inside, this is how we make macaron in France!OUH LA LA : Easy to prepare. Make a French meringue with 2 egg whites and 2 spoons of sugar. Add our mix. Food into a nice macaron batter and pipe the macarons. For more description, check the step by step videos on this page.ONE MACARON BAKING MIX FOR TONS OF FILLINGS : Did you know that the flavor comes only form the filling and not the shells? Check our website for recipes of delicious fillings for your home made macarons.ONLY NATURAL INGREDIENTS - Almond flour from California - No additives or preservatives - No added flavor (because we don't need to) - Gluten Free - Makes 20 macarons (40 shells)CREATED BY AN EXPATRIATE FRENCH CHEF : to bring authentic French flavors in your kitchen.